Glassic Wine curates exceptional wine experiences in Hong Kong — from intimate dinners and curated tastings to private chateau tours and bespoke advisory — built on seven years of allocation-level access and a community that takes wine seriously without taking itself too seriously.
From intimate dinners and curated tastings to allocation-level access and bespoke vineyard advisory — every Glassic offer is built around the same idea: wine taken seriously, without the lecture.
Themed dinners, vertical flights, masterclasses, and allocation dinners — all small, structured, and built around the wines we'd pour for a friend. From HK$3,000 per head.
One region. Deep access. Three tiers of small-group and private travel to Burgundy or Bordeaux — pre-booked domaines, intimate dinners, allocation focus. From HK$38,000.
A members’ circle is quietly taking shape — priority seats at our tables of twelve, cellar privileges, and a community of fellow connoisseurs. Launching in due course.
A bespoke private-label service for corporate gifts, personal cuvées, and milestone bottlings — paired with carefully selected partner estates. 300-bottle minimum.
Confidential advisory for clients exploring vineyard ownership — research, due diligence, transaction support, and ongoing stewardship of the estate as winery and venue.
Curated wine experiences for private banks, family offices, law firms, and luxury brands — single events, annual programmes, or co-branded partnerships.
Whether you wish to reserve a seat at an upcoming dinner, enquire about a bespoke wine tour, or register interest in the forthcoming Wine Club — we welcome your enquiry.